Vanilla Custard (2 Items)

Sale Price:$13.70 Original Price:$16.53
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Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle. • Enjoy worry-free indulgence, also with fructose intolerance • low FODMAP • gluten free • lactose free • vegan • certified organic Organic vanilla-flavoured custard powder with organic dried glucose syrup

Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma. Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.

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Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle. • Enjoy worry-free indulgence, also with fructose intolerance • low FODMAP • gluten free • lactose free • vegan • certified organic Organic vanilla-flavoured custard powder with organic dried glucose syrup

Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma. Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.

Vanilla-Flavoured Custard, sweetened with Frusano organic corn sugar – a subtle sweetness out of maltose and dextrose. This classic custard, quick to prepare and great warm or cold is wonderful on its own or layered in a low-fructose trifle. • Enjoy worry-free indulgence, also with fructose intolerance • low FODMAP • gluten free • lactose free • vegan • certified organic Organic vanilla-flavoured custard powder with organic dried glucose syrup

Ingredients: 51% Organic dried glucose syrup, organic corn starch, 1,1% natural vanilla aroma, sea salt, organic curcuma. Suitable for a low-fructose and low FODMAP diet: Fructose <0.5%, Sucrose <0.1%, Dextrose 9%, Maltose 1%.